National Beef is seeking candidates to work in production.
Qualified candidates must be:
* available to work any shift, up to 6 days per week
* must be willing and capable of working with sharp knives, powered equipment, and/or saws
* able to stand and lift an entire shift
* able to push/pull product an entire shift
* capable of fine manipulation of product
* able to work in extreme cold or hot environments.
Experience in a production facility is preferred but not required.